Sweet Paul: Crab Salad

This Sweet Paul Crab Salad is a delightful combination of fresh crab meat, creamy mayonnaise, and zesty Dijon mustard. Its the perfect salad for a light and refreshing meal.

Ingredients:

• 1 pound fresh crab meat
• 1/2 cup mayonnaise
• 2 tablespoons Dijon mustard
• 1 tablespoon lemon juice
• 1/4 cup finely chopped red onion
• 1/4 cup finely chopped celery
• 1/4 cup chopped fresh parsley
• Salt and black pepper to taste
• Lettuce leaves for serving
• Lemon wedges for garnish

Instructions:

Put the fresh crab meat, mayonnaise, Dijon mustard, and lemon juice in a large bowl

Add the chopped red onion, celery, and fresh parsley slowly and carefully

To taste, add salt and black pepper to the crab salad

As needed, change the seasoning

Put the crab salad in the fridge for at least 30 minutes so that the flavors can mix

Put lettuce leaves on plates and spoon the crab salad on top of them to serve

If you want, you can add lemon wedges and extra chopped parsley as a garnish

Have fun with your Sweet Paul Crab Salad