Ingredients:
- 1 cup semisweet chocolate chips
- 1/4 cup unsalted butter
- 1/3 cup all-purpose flour
- 2 tablespoons cocoa powder
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 2/3 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup chopped walnuts
Instructions:
Preheat your oven to 350F 175C and line a baking sheet with parchment paper
In a microwave-safe bowl, melt the chocolate chips and butter together in 20-second intervals, stirring between each interval until smooth
Let it cool slightly
In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt
In another bowl, beat the sugar, eggs, and vanilla extract until well combined and slightly pale in color
Add the melted chocolate mixture to the egg mixture and mix until smooth
Gradually fold in the dry flour mixture until just combined
Stir in the chopped walnuts
Drop spoonfuls of the cookie dough onto the prepared baking sheet, spacing them a couple of inches apart
Bake in the preheated oven for about 10-12 minutes, or until the cookies are set around the edges but slightly soft in the centers
Remove from the oven and allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely
Once cooled, enjoy these delightful Walnut Brownie Cookies
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